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#How to make a cheese sauce for cheese steak how to

Once the dough is sticky and forming together, transfer to a flat, floured surface, and knead until smooth, about 5 to 10 minutes. If the dough is too dry and unable to form a ball, add more water a splash at a time and knead together.

Continue to mix together, using your hands as it gets harder to stir.

Add in the olive oil once the flour begins to stick to the sides of the bowl.

In a large bowl, combine the flour, yeast, sugar, salt, and ¾ cup of warm water, and mix together well, stirring steadily.

If you find yourself wanting to make pizza but dont always have the time I would suggest making your dough ahead of time.ĬOPYCAT DOMINO’S PHILLY CHEESESTEAK PIZZA RECIPE Then, use you hands to gently work your dough to get your desired shape. Gently use a floured rolling pin to roll out your dough.

#How to make a cheese sauce for cheese steak how to

How to Stretch the Doughĭont be stingy with the flour! Coat your surface heavily and add more as needed. Try onion powder, garlic powder or dried oregano! Add in your seasoning during the stretching process.

I love adding a couple dashes of seasoning to create dimension. This dough recipe is simple but that doesnt mean you cant jazz it up. Rushing the process will only result in a dull dough that wont properly rise during cooking. The time your dough spends rising is time spent developing flavor and texture. Heres a few tips to get you started: Give the Dough Sufficient Time to Rise But, Im here to preach that it is beyond worth the trouble. If you havent attempted to make pizza crust before it can be a bit intimidating.